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The Symptoms of Food poisoning usually starts within 2-4 hours of taking the contaminated food or drinks. The symptoms could be mild mostly but some times it could very acute. Although the symptoms will vary as it depends upon what type of contaminates are present in the food and how much amount have been eaten. These symptoms often related to stomach and intestine but may extend to different portions of our body. Some of the most common Symptoms are Vomiting, Fever, Diarrhea, body pain, weakness, nauseas, headache, Stomach pain, bloody stool, cramping and several others.

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Food poisoning is usually caused by the Bacteria present in the food. Bacteria leave the chemicals in food that are poisonous resulting in Vomiting and nauseas to people. People can also get some attacks after taking some contaminated food or drinks. Some of the popular bacteria present in the food along with the symptoms are as follows:Salmonella Bacteria: Sources of these bacteria can be raw meat, milk, egg, carriers, pets, water etc. Symptoms are Vomiting, fever, abdominal pain, headache. Vibrio parahaemolyticus Bacteria: Sources of these bacteria are different kinds of seafood. Symptoms are Diarrhea, vomiting, fever, dehydration and pain. Clostridium Porringers bacteria: Sources of this bacteria can be Animal and human faces, dust, soil, raw meat etc. Symptoms are abdominal pain, diarrhea.Food poisoning is also caused by harmful agents like pesticides usually found on fruits and vegetables, poisonous mushrooms or improperly prepared food. Majority of food items that can potentially result in food poisoning are undercooked or raw food from animal sources like fish, seafood, eggs, cheese, meat, store chilled food.